> >Siedebackgeräte

    • Effizienz: bis zu 600 Pfannkuchen/h
    • Versionen geeignet für: 42, 48, 54 oder 60 Stk.
    • manuelles Frittieren
    • alle Elemente aus Edelstahl
    • modulare Struktur
    • mit einer Gärkammer oder einem Ständer

    • Effizienz: bis zu 690 Pfannkuchen/h
    • Versionen geeignet für: 42, 48, 54 oder 60 Stk.
    • automatisches Frittieren
    • alle Elemente aus Edelstahl
    • modulare Struktur
    • mit einer Gärkammer oder einem Ständer

Donut fryers SOLEX are appliance for efficient donuts frying. JEREMY commercial donut fryer has a modular design, which allows easy detachment of individual donut fryer components. In addition, all components are made of stainless steel to keep the donut deep fryer clean. JEREMY donut fryer machine allow to drop an entire tray of doughnuts into oil, and turning all doughnuts at one time. In the manual version (manual donut fryer - SOLEX) immersion and ascent from the oil and turning sides are done manually by means of a lever. In the automatic version (automatic donut fryer - SOLEX auto) all these operations are carried out automatically by the selected program. When selecting donut equipment one must take into account the diameter of a doughnut, the desired capacity, proofing place (proofing chamber under donuts fryer or an independent machine).